I ran across this article at the Real food channel:
49% of Americans eat cereal for breakfast. It is the third most popular item at
the grocery store, with 2.7 billion boxes sold annually.
This video is about the meaningless marketing hype of the "natural" label
on those cereal boxes.
The Cornucopia Institute is an organization dedicated to seeking economic justice for the family-scale
farming community, and supporting them to produce local, organic and authentic food.
They tested some of these "natural" cereals and
found high levels of genetic contamination. The USDA found the same thing in their research.
Buying "natural" does little, if anything,
to avoid synthetic inputs and toxins used on the farms and inside the manufacturing plants.
The good news is that real organic cereal often costs less than the "natural" ones!
Interesting short video about 4 minutes